Tuna Melt Bowl
10-Minute Meals
Tuna Melt Bowl
67gprotein6minutes$3.30est. cost20.3gprotein per $1serving
The shot: Cheddar folding into warm tuna in slow ribbons, the spoon scrape carried on mic.
Ingredients
- 2 cans, 5 oz eachcanned tuna, drained
- 2 ozcheddar, shredded
- 1 tbspbutter
- 1/4 tspblack pepper
Serves 1.
67g
Protein
32g
Fat
2g
Carbs
565
Calories
Macros per serving, estimated from USDA-typical values. Serves 1. Estimated cost about $3.30 for the full recipe.
Steps
- 1
Melt the butter in a small skillet over medium heat.
- 2
Add the tuna, break it up, and warm it 2 minutes.
- 3
Kill the heat and fold in the cheddar until it melts into ribbons.
- 4
Crack pepper over the top and eat it straight from the bowl.
Keep the pan hot
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