Sear Squad logoSear Squad
10-Minute Meals

Salt and Pepper Wings

43gprotein40minutes$6.00est. cost14.3gprotein per $2servings

The shot: Rack pull from the oven with the skin blistered, one wing snap right next to the mic.

ShareFacebookX

Ingredients

  • 2 lbchicken wings, split
  • 2 tspsalt
  • 1 tspblack pepper

Serves 2.

43g

Protein

32g

Fat

0g

Carbs

460

Calories

Macros per serving, estimated from USDA-typical values. Serves 2. Estimated cost about $6.00 for the full recipe.

Steps

  1. 1

    Heat the oven to 425 F. Pat the wings very dry.

  2. 2

    Season with salt and pepper and spread on a rack over a sheet pan.

  3. 3

    Roast 40 minutes, flipping once at 25 minutes, until the skin blisters.

  4. 4

    Rest 5 minutes. Three ingredients. That is the whole recipe.

Get the Sear Starter

10 carnivore meals in 10 minutes. Free, straight to your inbox, along with The Weekly Sear every week.

Send me the free recipes